Ingredients. In this order. Into a saute pan:
Leek,
Celery,
Garlic,
Cumin,
Paprika,
Garam Masala,
Chicken, coat in:
Soy Sauce,
Celery salt,
Chinese 5 spice,
Corn flour,
then throw in pan with:
Ginger,
Lime zest,
Lemon juice,
Chicken stock,
Green beans,
Black Pepper,
Rice,
Sumac.
Wait ten minutes... Done! Simple!
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